Vegan Spiced Tea Loaf Recipe

⁣One of my favourite bakes at the moment! I’m not usually a fan of dried fruit but soaking the sultanas leaves them plump, juicy and so delicious in this lightly spiced loaf cake.

It is just perfect with a cup of tea, and is fast become a regular bake for us as it is pretty darn healthy too (which is always a bonus given the amount of cake breastfeeding hunger is making me eat 😂👍🏻).⁣

It is perfect for allergy sufferers too, being made with wholewheat flour (sorry gluten free folks) and no dairy, eggs, refined sugar, oil, soy or nuts👍🏻

⁣⁣Ingredients:⁣

250ml (1 cup) strong hot tea (I use rooibos)

⁣225g (1½ cups) sultanas

⁣60g (1/4 cup) coconut sugar⁣

225g (1⅔ cups) wholemeal flou

r⁣2 tsp baking powder⁣

1 tsp ground mixed spice⁣

3 tbsp water⁣⁣

 

Method:

⁣1) Soak sultanas in tea for at least half an hour.

⁣2) Preheat oven to 160*C.⁣

3) Add the flour, sugar, baking powder, and mixed spice to the bowl.⁣

4) Add the sultana / tea mix to the bowl, along with the water.⁣

5) Mix everything thoroughly.⁣

6) Pour the cake batter into a loaf tin, and smooth the top.

⁣7) Bake in the centre of the oven for approx 1 hour, until an inserted skewer comes out clean.⁣⁣⁣Vegan Spiced Tea Loaf Recipe: ⁣ One of my favourite bakes at the moment! I’m not usually a fan of dried fruit but soaking the sultanas leaves them plump, juicy and so delicious in this lightly spiced loaf cake. It is just perfect with a cup of tea, and is fast become a regular bake for us as it is pretty darn healthy too (which is always a bonus given the amount of cake breastfeeding hunger is making me eat 😂👍🏻). ⁣ It is perfect for allergy sufferers too, being made with wholewheat flour (sorry gluten free folks) and no dairy, eggs, refined sugar, oil, soy or nuts👍🏻 ⁣ ⁣ Ingredients:⁣ 250ml (1 cup) strong hot tea (I use rooibos)⁣ 225g (1½ cups) sultanas⁣ 60g (1/4 cup) coconut sugar⁣ 225g (1⅔ cups) wholemeal flour⁣ 2 tsp baking powder⁣ 1 tsp ground mixed spice⁣ 3 tbsp water⁣ ⁣ Method:⁣ 1) Soak sultanas in tea for at least half an hour. ⁣ 2) Preheat oven to 160*C.⁣ 3) Add the flour, sugar, baking powder, and mixed spice to the bowl.⁣ 4) Add the sultana / tea mix to the bowl, along with the water.⁣ 5) Mix everything thoroughly.⁣ 6) Pour the cake batter into a loaf tin, and smooth the top. ⁣ 7) Bake in the centre of the oven for approx 1 hour, until an inserted skewer comes out clean.⁣ ⁣ ⁣

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