Filling our tummies this week with these yummy Vegan Oatmeal Raisin Cookies that are just perfect warm from the oven with a cuppa (makes 12).
Ingredients:
1 cup oats
1 cup cornflakes or wheat flakes (or just another cup of oats)
1/4 cup of oat flour
Half a teaspoon baking powder
1 tsp cinnamon
Half a cup of maple syrup
2 tsp almond butter
1/4 cup of raisins
Method:
1) Preheat oven to 180*C. Add quarter cup oats to food processor and blend to flour.
2) Add all other ingredients except raisins and process until combined.
3) Stir in raisins.
4) Drop teaspoons of mix onto a baking tray and flatten into cookies.
5) Bake for 15 minutes.
