vegan rice krispie treats

Vegan Chocolate Rice Krispie Cakes / Treats

Vegan Chocolate Rice Krispie Cakes / Treats

Ingredients:

  • 50g vegan butter (I use Pure soya spread)
  • 100g vegan chocolate (milk or dark), broken into chunks
  • 3 tbsp golden syrup
  • 100g rice krispies

Directions:

  1. Add the butter, chocolate and golden syrup to a bowl and melt in short bursts in the microwave (stirring really often so the chocolate doesn’t burn) or in bowl over a saucepan of boiling water. 
  2. Mix the rice krispies into the chocolate mix and spoon into cupcake cases. Refrigerate until set, if you can wait that long!
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