Creamy curry noodles – I saw a pic on www.instagram.com/veganmumkaty feed and had to recreate them!
Stir fried some peppers, greens, spring onion and garlic, added a tablespoon of curry paste and some cashew cream (big handful of cashews, 2 cups water, a garlic clove, splash of apple cider vinegar and 3/4 tsp salt blended – canned coconut milk would work too) then stirred into rice noodles.
So quick and so yummy! Instagram always saves my butt when I’m feeling low on cooking inspiration. What are your favourite foodie accounts? L x
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